First Plate

Dahi Puri – wheat puffs with spiced potatoes, yogurt and tamarind

Second Plate

Jaffrani Sheekh – saffron-infused chicken kebabs
OR
Tandoori roasted cottage cheese – Paneer

Third Plate

Shahi Murg – Hazelnut stuffed chicken with spinach-fennel sauce
OR
Navratan Korma – Nine gems Vegetables in Cashew Sauce
OR
Jalpari Kallonji – spiced infused oil with jumbo prawns and Nigella seeds

Sides / Rice / Bread

Cumin spiced asparagus
Mint Raita
Apricot & Caramelized Onion Biryani
Rosemary Naan

Dessert

Chocolate Kulfi and Fruits